VIDEO: Crispy Skin Duck Breast and EnRoute Pinot Noir

Pairing Food & Wine

11.02.20

Favorite Food and Wine Pairings: The Gratitude Edition

It’s November and we’ve got food, wine and gratitude on the brain! A handful of our Far Niente Family team weighed in on favorite food and wine pairings that make them thankful for, well, food and wine! From simple classics to the food and wine combos that ignited their passion for wine, we’ve compiled their mouthwatering responses below.

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Pairing Food & Wine

08.04.20

Pairing Steak and Cabernet: One Sizzling Summer Recipe

When it comes to pairing steak and Cabernet in the summer months, you'll usually find us grabbing our silicone-tipped tongs and heading outdoors to throw our favorite cuts on the grill.

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Pairing Food & Wine

10.17.20

Autumn Pinot Noir Pairing: Where the Wild(ly Delicious) Things Are

What to pair with crisp days and cool nights? A single-vineyard Pinot Noir with rich autumn flavors alongside a pomegranate-glazed duck breast with wild mushroom polenta. Cheers to Autumn Pinot pairings that tick off all the fall flavor check boxes.

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